Skip to content
cashcooks.com
CashCooks.com
REGISTRATION
Shop
Orders
Checkout
My account
Lost password
Charcuterie Club
Charcuterie Galley
Commissary & Ghost Kitchens in Canada: A Practical Guide
Get to Know Cash Cooks: Your Ultimate Social Media Cooking Community
Let Our Cash Cooks Spice Up Your Next Event!
Discover the Joys of Cooking with CashCooks.com
Polls
Customers Discovery Survey
Cash Cleaners – Independent Cleaners Discovery Survey (Beta v1)
Cash Cooks – Home Cooks Discovery Survey (Beta v1)
Cash Cooks – Meal Buyers Discovery Survey (Beta v1)
Cash Cooks – Restaurant & Ghost Kitchen Partner Survey (B2B Beta v1)
CashCooks.com
REGISTRATION
Shop
Orders
Checkout
My account
Lost password
Charcuterie Club
Charcuterie Galley
Commissary & Ghost Kitchens in Canada: A Practical Guide
Get to Know Cash Cooks: Your Ultimate Social Media Cooking Community
Let Our Cash Cooks Spice Up Your Next Event!
Discover the Joys of Cooking with CashCooks.com
Polls
Customers Discovery Survey
Cash Cleaners – Independent Cleaners Discovery Survey (Beta v1)
Cash Cooks – Home Cooks Discovery Survey (Beta v1)
Cash Cooks – Meal Buyers Discovery Survey (Beta v1)
Cash Cooks – Restaurant & Ghost Kitchen Partner Survey (B2B Beta v1)
Cash Cooks – Home Cooks Discovery Survey (Beta v1)
Cash Cooks – Home Cooks Discovery Survey (Beta v1)
Lean discovery survey to identify Home Cook needs and validate Cash Cooks hypotheses.
Consent to participate (required)
(Required)
I agree to participate in this survey
Profile
Tell us a bit about you.
What best describes your cooking experience?
(Required)
Professional chef
Trained but not certified
Passionate home cook
Food entrepreneur
Why are you interested in selling food?
(Required)
Extra income
Full-time income
Test a food concept
Community engagement
Problem discovery
What’s getting in the way today?
What currently prevents you from selling food?
(Required)
Legal/regulatory uncertainty
Finding customers
Pricing correctly
Time/logistics
Trust & reviews
How comfortable are you with food safety regulations?
(Required)
Very comfortable
Somewhat comfortable
Not comfortable
Unsure where to start
Preferred selling model?
(Required)
Pre-order meals
Same-day orders
Weekly subscriptions
Event-based cooking
How often would you cook if demand existed?
(Required)
Daily
2–3x/week
Weekly
Occasionally
Trust, pricing & operations
What would make this workable for you?
What pricing support would you want?
(Required)
Suggested pricing
Dynamic pricing
Full control
Competitive benchmarks
Biggest fear when selling food online?
(Required)
Bad reviews
Legal consequences
Low demand
Non-payment
What would make you trust a platform?
(Required)
Guaranteed payments
Insurance coverage
Customer vetting
Clear rules & support
Preferred payout frequency?
(Required)
Instant
Weekly
Bi-weekly
Monthly
Would you pay a platform fee?
(Required)
Percentage per order
Subscription
Only if demand is guaranteed
No
Open-ended (hidden needs)
Short answers help us uncover what we’re missing.
Describe your ideal cooking opportunity.
What scares you most about monetizing your cooking?
What has stopped you from doing this already?
What would make you quit the platform?
What does “success” look like for you in 6 months?
Optional follow-up
If you want, we can contact you for a short interview.
May we contact you for a follow-up interview?
Yes
Email for follow-up